Walkerswood Traditional Jamaican "Hot & Spicy" Las' Lick Jerk Sauce
12 sold in last 24 hours
Walkerswood Traditional Jamaican “Hot & Spicy” Las’ Lick Jerk Sauce
Walkerswood Traditional Jamaican “Hot & Spicy” Las’ Lick Jerk Sauce is the ultimate expression of authentic Jamaican flavor—bold, vibrant, and crafted to deliver that irresistible “feel-like-a-little-more” kick. From Walkerswood Caribbean Foods, makers of Jamaica’s best-selling jerk seasoning since 1978, this hot and spicy sauce brings the timeless taste of the island straight to your table. Proudly a Product of Jamaica, it embodies generations of culinary tradition in every bottle.
From the Heart of St. Ann
Walkerswood draws its name from the small, serene village of Walkerswood, nestled in the lush, green hills of St. Ann. Here, in the fertile Jamaican countryside, fresh herbs, spices, and fruits are hand-harvested and transformed at the local Walkerswood factory into world-renowned sauces, seasonings, and condiments. Each batch reflects the land’s richness, the skill of its makers, and a dedication to delivering authentic Caribbean flavor.
Walkerswood Caribbean Foods produces over 20 traditional and innovative products designed to make Caribbean cooking effortless, yet every product maintains the same unwavering focus on quality, consistency, and authenticity that has made the brand a global favorite.
Traditional Jamaican Jerk in a Bottle
Las’ Lick Jerk Sauce captures the essence of traditional Jamaican jerk in a convenient, ready-to-use form. It is a lively, aromatic sauce, combining the heat of Jamaican Scotch Bonnet peppers with fragrant escallion, earthy thyme, and the warm, complex notes of pimento (allspice). Sweet, smoky, and savory, this sauce delivers the unmistakable depth of flavor that has defined jerk cooking for generations.
Whether used as a table sauce or a marinade, Las’ Lick Jerk Sauce brings a perfectly balanced spice that is bold yet approachable, ensuring every dish has that authentic, more-ish kick that keeps you coming back for more.
Versatile, Flavorful, Essential
Las’ Lick Jerk Sauce is perfect for bringing Jamaican flavor to a wide range of dishes:
Table Sauce: Add directly to cooked meats, fish, or vegetables to enhance every bite with extra heat and flavor.
Marinade: Coat chicken, pork, beef, seafood, or vegetables to infuse them with a light yet unmistakable jerk flavor before grilling, roasting, or pan-frying.
Stews & Soups: Stir in to liven up rice dishes, stews, or soups with authentic Caribbean heat.
Everyday Creativity: Mix with mayonnaise or sauces to spice up sandwiches, wraps, or burgers.
No matter how it’s used, this sauce brings that signature Jamaican warmth and aromatic depth to your cooking.
Crafted with Obsession for Quality
Walkerswood’s dedication to excellence ensures that every bottle of Las’ Lick Jerk Sauce meets the highest standards. Only fresh, Jamaican-grown herbs, spices, and peppers are used, preserving the integrity and authenticity of traditional jerk. The result is a rich, aromatic, and consistently high-quality sauce that enhances any dish.
Your Caribbean Kitchen
Walkerswood Traditional Jamaican “Hot & Spicy” Las’ Lick Jerk Sauce is more than a condiment—it is a gateway to the flavors, traditions, and vibrancy of Jamaica. Whether brushing it on meats, stirring it into stews, or serving it straight from the bottle at the table, it brings the bold, lively spirit of the island to every meal.
Lively up your chicken, meat, fish, or stews and experience the timeless taste of authentic Jamaican jerk—hot, spicy, and irresistibly more-ish.
Walter, Tomato Paste, Brown Sugar, Vinegar, Hot Peppers, Molasses, Scallions, Salt, Modified Cornstarch, Garlic Powder, Ginger Puree, Thyme, Pimento (Allspice), Black Pepper, Cinnamon Powder, Nutmeg Powder, Citric Acid, Potassium Sorbate (Preservative)
Tags |
|