Matouk's West Indian Flambeau Sauce Hot Sauce
SKU: 1231
UPC: 036494040420
8 sold in last 24 hours
Detail Description:
Matouk's West Indian Flambeau Sauce Hot Sauce (10 FL.OZ. / 300 ml): From down in Trinidad and Tobago comes this scorching puree of blazing peppers. The hottest sauce we've found without capsaicin extract added. Ingredients: Aged Pickled Scotch Bonnet Peppers, Water, Salt, Modified Corn Starch, Vinegar, Onion Powder, Mustard, Potassium Sorbate, Soybean Oil, Spices, Xanthan Gum, and Colour. Brand: Matouk's Sauces Manufacturer: National Canners Limited Awards: none
Ingredients:
Aged Pickled Scotch Bonnet Peppers, Water, Salt, Modified Corn Starch, Vinegar, Onion Powder, Mustard, Potassium Sorbate, Soybean Oil, Spices, Xanthan Gum, and Colour.
Specifications:
Heat Rating:
10
Pepper:
Scotch Bonnet
Volume Range:
09-11.99 Ounces
Gluten Free:
Not Gluten Free
Kosher:
Not Kosher
Country Of Origin:
Trinidad and Tobago
Brand: