CaJohns Trinidad Scorpion Hot Sauce
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CaJohns Trinidad Scorpion Hot Sauce
Feel the Sting. Fear the Heat.
From America’s finest and most awarded small batch sauce maker comes a sauce that delivers extreme heat in its purest form. CaJohns Trinidad Scorpion Hot Sauce is not about distractions, gimmicks, or unnecessary sweetness—it is about the heat, the whole heat, and nothing but the heat.
This fierce creation features the legendary Trinidad Scorpion Pepper, native to the Moruga district of Trinidad and Tobago in the Caribbean. Renowned for its vicious, front-loaded burn and lingering sting, the Trinidad Scorpion is one of the most feared chile peppers on the planet—and in this sauce, it takes center stage.
Crafted in an authentic Caribbean style, this sauce is thick, pulpy, and loaded with pepper solids, delivering an immediate, unmistakable impact. Simple supporting ingredients—onion, garlic, and a precise pinch of lemon juice—enhance the natural character of the pepper without softening its bite. The result is a sauce that strikes fast, hits hard, and refuses to let go.
This is sting-forward heat, sharp and aggressive, much like the scorpion itself. It’s ideal for chileheads who demand intensity and appreciate the raw power of a truly elite pepper. Use it sparingly on grilled meats, Caribbean dishes, tacos, soups, stews, or anywhere you want serious heat with zero compromise.
Warning: Extreme Heat.
This sauce is not for the timid. One drop is enough to remind you who’s in control.
CaJohns Trinidad Scorpion Hot Sauce
Part of the CaJohns Trinidad Scorpion Line of products
Bold. Brutal. Unforgettable.
Watch for the Scorpion’s sting.
CaJohns Fiery Foods - Award Winning Flavor With Fire!
Trinidad Scorpion Chiles, Vinegar, Onion, Tomatoes, Lemon Juice, Garlic, Salt, Spices.
