Skip to Content
Pain is Good Batch #218 Louisiana Style Hot Sauce

Wholesale Distribution       (704) 527-2422
Click here to setup your social networks
Challenge Carolina Reaper Plant
Challenge Carolina Reaper Plant
Login to see price

Pain is Good Batch #218 Louisiana Style Hot Sauce

SKU: 1727
UPC: F02020070
https://hotshots.inc/web/image/product.template/4279/image_1920?unique=3b16a43
5 sold in last 24 hours

Login to see price

Not Available For Sale

7 people are viewing this right now

  • Brand
  • Heat Rating
  • Pepper
  • Volume Range
  • Gluten Free
  • Kosher
  • Country Of Origin

This combination does not exist.

Hot Sauce Habanero Cayenne Pepper Spicy Spices Flavor Paprika Molasses Cane Sugar Lime Juice Smoke Puree Batch Natural Tamarind Tomato Paste Peppers Style Concentrate Pain Is Good #218 Louisiana Malt Vinegar Dried Garlic
Detail Description:

Pain Is Good Batch #218 Louisiana Style Hot Sauce

Cajun Tradition. Sweet Heat. A Little Louisiana Pain.

Some pain comes with a Southern accent.

This one comes straight from the swamp.

Pain Is Good Batch #218 Louisiana Style Hot Sauce is a bold, modern tribute to classic Louisiana flavor, crafted by Spicin Foods in Kansas City, Kansas. Rooted in Cajun tradition but turned up with signature Pain Is Good attitude, this sauce delivers a slightly sweeter profile than traditional Southern hot sauces—followed by a confident kick from habanero peppers.

It’s familiar, elevated, and dangerously easy to love.

A Louisiana Classic, Reimagined

Batch #218 starts with cayenne peppers, honoring the French-influenced Cajun sauces born deep in Louisiana’s bayous. From there, habanero peppers step in to raise the temperature, adding depth and intensity without overpowering the flavor.

Garlic, lime, and a carefully balanced blend of Cajun spices and seasonings round out the profile, creating a smooth, tangy sauce that delivers heat with personality.

With approximately 3,880 Scoville Heat Units and a 4 out of 5 heat rating, this sauce brings just enough pain to keep things exciting while staying versatile enough for everyday use.

Built for the Table

This is a true Louisiana-style workhorse sauce. Splash it on fried chicken, seafood, gumbo, jambalaya, po’ boys, eggs, pizza, or anything that needs a little Cajun soul. The touch of sweetness makes it especially good with seafood and rich, savory dishes. Once it hits the table, it doesn’t leave.

Award-Winning and Battle-Tested

Batch #218 isn’t just beloved—it’s decorated.

  • 2003 Scovie Awards – 1st Place (Louisiana Style)

  • 2002 Fiery Foods Show – 1st Place (Louisiana Style)

  • Featured on Hot Ones Seasons 1 & 2

This sauce has earned its reputation the hard way—by delivering consistent flavor and heat year after year.

Clean Ingredients. Real Cajun Flavor.

As with all Pain Is Good sauces, Batch #218 is made with care:

  • No artificial colors

  • No artificial flavors

  • No artificial preservatives

  • No high fructose corn syrup

Just real peppers, real spices, and real Louisiana-inspired heat.

Product Information

Brand / Collection: Pain Is Good

Product Name: Batch #218 Louisiana Style Hot Sauce

Size: 7 oz.

Heat Level: 4 / 5

Scoville Units: 3,880 SHU

Dietary Summary: All Natural

Origin: Made in the USA (Kansas City, Kansas)

As Seen On: Hot Ones Seasons 1 & 2

Awards:

  • 2003 Scovie Awards – 1st Place (Louisiana Style)

  • 2002 Fiery Foods Show – 1st Place (Louisiana Style)

Final Thought

Pain Is Good Batch #218 Louisiana Style Hot Sauce proves that tradition and innovation can share the same bottle.

Classic Cajun flavor... Just enough pain.

Ingredients:

Tomato Paste (Water, Tomato Paste), Malt Vinegar, Habanero Peppers, Cayenne Peppers, Cane Sugar, Distilled Vinegar, Salt, Dried Garlic, Paprika, Molasses, Spices, Tamarind Concentrate, Lime Juice Concentrate, Natural Smoke Flavor, Xanthan Gum

Specifications:
Heat Rating: 7
Pepper: Habanero
Volume Range: 06-8.99 Ounces
Gluten Free: Not Gluten Free
Kosher: Not Kosher
Country Of Origin: United States of America
Brand: