Hellfire Hot Sauce Inc. Devil's Gold Hot Sauce
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Hellfire Hot Sauce Inc. Devil’s Gold Hot Sauce
Taste the Gold Standard in Heat and Flavor!
From the award-winning kitchens of Hellfire Hot Sauce Inc. in Lake Geneva, Wisconsin comes a sauce that lives up to its name in every drop.
Established in 2009 after years of growing heirloom tomatoes, superhot chili peppers, herbs, and vegetables, Hellfire was founded with one mission: deliver uncompromising heat, quality, and flavor to the world. Guided by the motto “Setting the world on fire with flavor one bottle at a time!” the brand has earned a reputation for bold innovation—and Devil’s Gold stands as its most decorated creation.
Devil’s Gold – Our Most Awarded Sauce
This is true liquid gold.
Devil’s Gold masterfully blends four of the hottest yellow superhot peppers known to man with a lush medley of exotic fruits to create the ultimate sweet-heat experience. It’s radiant in color, layered in flavor, and dangerously addictive.
Bright pineapple, ripe pears, juicy oranges, and tropical papaya create a vibrant, fruit-forward opening. Then the superhots rise—complex, powerful, and unmistakably Hellfire. The sweetness pulls you in. The heat reminds you who’s in charge.
Don’t be fooled by its golden glow—this sauce brings a serious kick.
Heat Level: 4/10 (Hot)
Rated 4 out of 10 on the Hellfire Scoville Heat Scale, Devil’s Gold delivers confident, sustained warmth without overwhelming your palate. It strikes the perfect balance between flavor and fire—hot enough to thrill, refined enough for everyday use.
It’s bold, but beautifully controlled.
Award-Winning Excellence
Devil’s Gold isn’t just popular—it’s proven.
1st Place Scovie Award – 2016
1st Place Screaming Mimi Award – Fruit Based Hot Sauce
Its trophy case reflects what customers already know: this is the gold standard in sweet-heat hot sauces.
Small Batch Craftsmanship
Every bottle is crafted in small batches to ensure precision blending and consistent quality. Premium superhot peppers are carefully selected and balanced with fresh fruits to maintain the integrity of both heat and sweetness. No shortcuts. No compromises.
This is gourmet fire, refined through experience.
Versatility Without Limits
Devil’s Gold shines across sweet and savory alike:
Drizzle over tacos, carnitas, or grilled chicken
Elevate pork tenderloin or glazed ham
Add tropical heat to Hawaiian-style pizza
Brush onto shrimp skewers or salmon
Surprise your palate by pouring over vanilla ice cream or cheesecake
It’s equally at home in backyard cookouts and upscale kitchens.
Sweet, Fruity Heat That Becomes an Obsession
Devil’s Gold is more than a hot sauce—it’s an experience. The fruit-forward brightness makes it inviting. The superhot backbone makes it unforgettable. It doesn’t overpower—it enhances.
One taste and you’ll understand why it’s the most awarded sauce in the Hellfire lineup.
Taste the gold standard in heat and flavor.
Pineapple (pineapple, pineapple juice), Distilled Vinegar, Pears (pears, water, sugar, citric acid), Papaya, Pure Cane Sugar, Yellow 7 Pot Pepper Mash (yellow 7 pot peppers and vinegar), Fatalii Pepper Mash (Fatalii peppers and vinegar), Yellow Scotch Bonnet Pepper Mash (scotch bonnet peppers and vinegar), Honey, Garlic, Salt, Lemon Juice, Cinnamon
