A special blend of select ingredients that delivers a sweet slightly spicy BBQ flavor, in each mouth watering bite. BBQ is also great on Beef, Pork, ribs and chicken. Try it on the grill tonight you will be happy you did.
Twice as hot as the medium recipe, easy to use, clings to wings, a perfect balance of heat and flavor. This recipe can be used straight as any hot cayenne pepper sauce as it does not contain any margarine.
The Original Buffalo Wing Sauce developed and perfected at Frank & Teressa's Famous Anchor Bar in Buffalo, New York; 2003 recipient of the James Beard Foundation American Classic Restaurant Award. Anchor Bar, the home of America's Buffalo Wings.
For those who want the full-bodied taste without the traditional heat. We added parmesan cheese to liven up the taste buds. Just a little warmth to remind you that these are buffalo wings you're eating.
Discontinued: Wing-Time Super Hot Buffalo Wing Sauce
For diehard wing fanatics who just can't get enough fire. We've kept the great taste of the Hot, then turned up the heat with the addition of the mighty habanero pepper. For a truly hot wing sauce rich with flavor, look no further.
Are wings an essential part of your tailgate? Take the heat up a notch with our Jolokia Wing Sauce. This flavor filled sauce is incredible--you have to try it on wings. But note, this is made with Jolokia Peppers, so be careful!
Pain is Good Batch #37 Honey Habanero Screamin' Wing Sauce
Mo likes his wings with heat, so Juan came up with this Spicy Honey Habanero wing sauce. You may want to have two towels handy when eating wings with this sauce, one for your hands and mouth and one to wipe your brow.