Spontaneous Combustion Hot Sauce – Mini Travel Size 3/4 oz.
6 sold in last 24 hours
Spontaneous Combustion® Hot Sauce – Mini Travel Size 3/4 oz.
Extreme Heat. Volatile Flavor. Total Ignition.
Poof—you’re gone. Spontaneous Combustion® Hot Sauce is not made for the faint of heart. This is a full-throttle, high-octane sauce crafted for the palate pyromaniac—the heat fanatic who lives by one rule: nothing is ever too hot.
Built on the intense, fruity fire of the hottest commercially grown habanero peppers, this sauce delivers authentic chile flavor before crossing the point of no return. To push it beyond the limits of ordinary heat, pure capsicum extract is introduced, igniting an explosive surge that transforms every drop into a controlled burn with catastrophic potential.
This is not novelty heat. It’s precision-engineered combustion, designed to reward serious chileheads with real habanero taste followed by an escalating inferno that refuses to back down. One taste builds… then detonates.
Why Spontaneous Combustion® Is Not for Amateurs
Made with ultra-hot habanero peppers for true chile flavor
Supercharged with pure capsicum extract for extreme intensity
Crafted for seasoned heat seekers who demand maximum impact
A gourmet hot sauce that delivers flavor first—then total ignition
Use With Extreme Caution
This sauce is exceptionally hot and intended to be used sparingly. A single drop is often more than enough to elevate chili, wings, tacos, soups, marinades, or any dish that dares to challenge it. Add carefully, respect the heat, and never underestimate its power.
Warning
Extremely hot. Use sparingly. Avoid contact with eyes and other sensitive areas. Wash hands thoroughly after handling. Excessive use may result in spontaneous combustion of the senses.
Spontaneous Combustion® Hot Sauce isn’t just heat—it’s an event.
If you believe nothing is too hot, this is your moment of ignition.
Manufactured by: Southwest Specialty Food, Inc.
Water, Habanero Pepper, Vinegar, Capsicum Extract, Salt, Garlic, Spices and Xanthan Gum.
Produced in a plant that uses Peanuts, Tree Nuts, Soy and Wheat Products.
Tags |
|