Heartbeat Hot Sauce Co. Caribbean Style Mango Habanero Hot Sauce
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Heartbeat Hot Sauce Co. Caribbean Style Mango Habanero
Medium Heat – 5/10
Vegan & Gluten Free
Bright tropical fruit. Fermented heat. Northern craftsmanship.
Caribbean Style Mango Habanero is where international inspiration meets small-batch Canadian precision. Originally created in collaboration with Tomlin Restaurant—the very kitchen where Heartbeat Hot Sauce first began—this sauce started as a hometown exclusive. What was meant to be a limited release quickly became a cult favorite, earning its place as a permanent part of our lineup thanks to overwhelming demand.
Founded in 2015, Heartbeat Hot Sauce Co. grew from a personal passion project into a globally recognized producer rooted in Thunder Bay’s South Core. Every sauce we make is developed, fermented, cooked, bottled, and packaged in-house with a singular focus: maximum flavour and balance. We ferment our peppers using traditional methods, then blend them with a short list of high-quality ingredients. No added water. No thickeners. No artificial preservatives. Just clean, vibrant flavour with our signature silky texture.
A Refined Take on a Caribbean Classic
At its heart, this sauce is a celebration of contrast and harmony.
Lush, ripe mango forms the foundation—naturally sweet, aromatic, and velvety. Orange bell peppers and onion add body and subtle vegetal depth, while fresh lime juice delivers a lively citrus lift that keeps everything bright and balanced.
The heat comes from fermented orange habanero peppers, bringing both fruity intensity and a steady, confident warmth. At a medium 5/10 heat level, it’s assertive without overwhelming—allowing the tropical notes to shine while still delivering that unmistakable habanero glow.
Garlic, sea salt, cilantro, and a carefully curated blend of spices round out the profile, creating a sauce that feels layered, intentional, and globally inspired—yet unmistakably Heartbeat.
Versatile, Elevated, Addictive
Caribbean Style Mango Habanero was designed to complement savory dishes without overpowering them. It’s equally at home in fine dining and everyday cooking:
Brushed over grilled shrimp, jerk chicken, or seared scallops
Drizzled onto fish tacos with fresh slaw
Glazed over roasted pork or duck
Paired with Caribbean curries and rice dishes
Balanced alongside sharp cheeses on a charcuterie board
Surprisingly stunning over vanilla ice cream or mango sorbet
The natural fruit sweetness is purposeful—not sugary—ensuring it harmonizes beautifully with both savory and subtly sweet applications.
Crafted with Integrity
Ingredients:
Mango, Orange Bell Pepper, Onion, Lime Juice, Orange Habanero Peppers (fermented), Garlic, Sea Salt, Cilantro, Spices
Vegan
Gluten Free
No added water
No thickening agents
No chemical preservatives
Small-batch produced in Thunder Bay, Ontario, Canada
Caribbean Style Mango Habanero is more than a tropical hot sauce—it’s a collaboration, a story, and a testament to how far bold flavour can travel when it starts with humble roots.
From the Caribbean to the Canadian Shield—this is heat with heart.
Mango, Rice Wine Vinegar, Orange Bell Pepper, Onion, Lime juice, Orange Habanero, Sugars (Organic Cane Sugar), Non GMO Canola Oil, Garlic, Sea Salt, Cilantro, Spices, Distilled vinegar
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