High River Sauces "Cheeba Gold" Barbados Style Scotch Bonnet Pepper Sauce
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High River Sauces Cheeba Gold Barbados-Style Scotch Bonnet Pepper Sauce
As seen on Hot Ones, Season 8
A Tropical Symphony of Heat and Flavor, Crafted for the Culinary Adventurer
High River Sauces is dedicated to delivering the ultimate experience for chile enthusiasts and gourmet hot sauce aficionados alike. Every bottle is packed with all-natural ingredients, artisan craftsmanship, and guaranteed freshness, bringing you an elevated hot sauce experience that balances bold heat with complex flavor. Our commitment to quality and innovation has earned us national and international accolades, and Cheeba Gold stands as a shining example of our award-winning craftsmanship.
Discover Cheeba Gold
Revisit the Caribbean islands with Cheeba Gold, a Barbados-style Scotch Bonnet hot sauce that transforms any dish into a tropical escape. This fiery mustard-based sauce blends the warmth of Scotch Bonnet and Fatalii peppers with the sweet juiciness of ripe peaches and a medley of aromatic spices, creating a zesty, layered flavor profile that excites the palate without overpowering it.
It’s more than heat—it’s a chef-inspired culinary adventure, perfect for those who savor complexity in their sauces.
Flavor Profile
Cheeba Gold delivers a multi-dimensional taste journey:
First notes: bright, tangy mustard and citrus from fresh lemon juice
Mid-palate: sweet, tropical peaches perfectly complement the vibrant heat
Finish: a slow, lingering warmth from Yellow Scotch Bonnet and Fatalii peppers
Underneath it all: aromatic curry and a proprietary High River spice blend tie it together in harmonious balance
The result is a sauce that’s bold, vibrant, and versatile—hot, but with a symphony of flavors that dance on your taste buds.
Chef’s Recommendation
Cheeba Gold is perfect for creative culinary use:
Drizzle over grilled seafood or jerk chicken for a Caribbean-inspired flair
Blend into marinades to elevate roasted meats or vegetables
Mix with sauces, dips, or dressings for a tropical kick
Pair with creamy cheeses or charcuterie for contrast and depth
Whether you’re cooking at home or plating professionally, Cheeba Gold adds gourmet complexity with approachable heat.
Ingredients
Peaches, Mustard, Garlic, Onion, Lemon Juice, Curry, High River Spices, Yellow Scotch Bonnet Peppers, Fatalii Peppers.
All-natural, made in the USA.
Small Batch, Gourmet Quality
Cheeba Gold is produced in small batches, ensuring precision and care in every bottle. From the first taste to the last drop, every bottle reflects High River Sauces’ dedication to exceptional quality, award-winning flavor, and culinary artistry.
Experience the West Indian magic of Cheeba Gold—where tropical sweetness meets bold heat in perfect harmony.
Revisit the islands. Elevate your meals. Ignite your taste buds.
Peaches (Peaches, Water, Sugar), Yellow Scotch Bonnet Pepper Mash (Yellow Scotch Bonnet Peppers, Vinegar), Onions, Distilled Vinegar, Fatalii Pepper Mash (Fatalii Peppers, Vinegar), Water, Brown Sugar (Cane Sugar, Molasses), Mustard (Distilled Vinegar, #1 Mustard Seed, Salt, Turmeric, Spices), Garlic (Garlic, Water), Lemon Juice from Concentrate, Madras Curry Powder (Spices, Turmeric, Salt, Contains Mustard), Salt, Cumin, Black Pepper, Cilantro
