CaJohns Classic Small Batch Chile Lime Taco Sauce
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CaJohns Classic Small Batch Chile Lime Taco Sauce
A Louisiana Classic with a Zesty Twist
From America’s finest and most awarded small batch sauce maker comes a true table-top standout—CaJohns Classic Small Batch Chile Lime Taco Sauce. Crafted with a master chef’s hand and deep Louisiana roots, this sauce represents an exquisite balance of flavor and fire, where every ingredient has a purpose and every bite delivers satisfaction.
This is one of my most loved and most decorated recipes, built on a time-honored approach to sauce making: carefully selected chiles, premium ingredients, and small batch craftsmanship that allows flavor to shine. The result is a sauce that is bold yet refined, zesty yet comforting, and endlessly versatile.
At its core is an exceptionally flavorful blend of green Serrano peppers, layered with smoked Serrano pepper powder and rich Ancho chile powder to add depth, warmth, and a subtle smokiness. Brown sugar provides gentle sweetness, while garlic, roasted garlic, onion, and cumin create a savory foundation that feels both classic and gourmet. A bright punch of fresh lime lifts the entire profile, delivering that unmistakable chile-lime snap that keeps you coming back for more.
This is the perfect Louisiana-style taco sauce—earning its title as Taco’s Best Friend. It’s phenomenal on tacos, burritos, enchiladas, quesadillas, and rice dishes, and absolutely shines on shrimp skewers, fish tacos, and seafood, where the citrus and chile flavors enhance every bite.
For dipping and entertaining, mix it with sour cream or queso cheese to create an irresistible, flavor-packed dip that disappears fast.
Small batch crafted. Chef inspired. Award winning.
CaJohns Classic Small Batch Chile Lime Taco Sauce brings together Louisiana tradition, gourmet technique, and vibrant chile-lime flavor—proof that the best sauces are built on balance, not just heat.
Part of CaJohns Classic Small Batch Line
CaJohns Fiery Foods - Award Winning Flavor With Fire!
Green Serrano Pepper Mash (Green Serrano Peppers, Salt), Louisiana Style Hot Sauce (Aged Cayenne Peppers, Distilled Vinegar, Salt, Xanthan Gum), Apple Cider Vinegar, Distilled Vinegar, Water, Smoked Serrano Chile Powder, Lime Juice, Brown Sugar (Cane Sugar, Molasses), Garlic Powder, Onion Powder, Cumin, Anch Chili Powder, Roasted Garlic, Xanthan Gum
