HAVOC IS Coming!

Hot Sauce HAVOC is the spicy brainchild project from Smokin’ Ed Currie of Puckerbutt Pepper Company and Steve Seabury of High River Sauces. These two maniacs came up with the idea of challenging small batch artisan hot sauce makers in a “Chopped” style competition to ultimately test their individual skills under strict time limits and a ton of pressure to create the best tasting hot sauce that matches each unique style of the cities the competitions were held in.

How it works is, each competitor has the same core ingredients to work with in their mystery basket, they are then given time to quickly shop the stocked setup pantry to find their own unique items to formulate their perfect sauce with their own individuality and flair. But what the competitors didn’t know is that they would face challenges and roadblocks along their culinary journey. The dreaded “Wheel of Doom” looming eerily on stage with them, threatening to bring its own HAVOC down upon them relentlessly and unforgivingly.

 The first season of Hot Sauce HAVOC will be available weekly on YouTube with Ep. 1: Making a Hot Sauce That Tastes Like a Chicago Hot Dog now up at: https://youtube.com/@hotsaucehavoc

Be sure to tune in each week for a new episode and follow along as some of the best artisan hot sauce makers are tested, challenged, and see who ultimately wreaks HAVOC on their competitors. It’s sure to be a wild ride!