NEW ITEM!
Heartbeat Darkside of the Grill - Shiitake Szechuan
Heartbeat Darkside of the Grill - Shiitake Szechuan
Ingredients:
Red bell pepper, onion, distilled vingegar, habaneros, Korean pepper paste (fermented rice paste, corn syrup, hot pepper powder, water, soybean paste, alcohol, salt, wheat extract, fermented soy seasoning, garlic), aged cayenne, lime juice, garlic, canola oil, shiitake powder, salt, szechuan pepper powder
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A long time in the making, we've finally partnered up with our good friend and BBQ aficionado Mel Chmilar, aka Darkside of the Grill, for this brand new collaboration that may just be yoru new "go to" on the grill. Instead of your typical BBQ flavours such as smoky and sticky sweet, we chose a more dynamic approach that will elevate your grilled or smoked meats and veggies in a whole new way.