Matouk's West Indian Salsa Picante Hot Sauce
Matouk's West Indian Salsa Picante Hot Sauce (10 FL.OZ. / 300 ml): A great, but milder version of the Trinidad and Tobago favorites with a wonderful tropical flavor. Ingredients: Papaya, Aged Pickled Scotch Bonnet Peppers, Vinegar, Water, Modified Corn Starch, Salt, Onion Powder, Lactic Acid, Garlic Powder, Mustard, Potassium Sorbate, Spices, and Color (FD & C Yellow no. 5). Brand: Matouk's Sauces Manufacturer: National Canners Limited Awards: none
Ingredients:
Papaya, Aged Pickled Scotch Bonnet Peppers, Vinegar, Water, Modified Corn Starch, Salt, Onion Powder, Lactic Acid, Garlic Powder, Mustard, Potassium Sorbate, Spices, and Color (FD & C Yellow no. 5).
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Nutrition Fact
|Value/Serving |
|
| Heat Rating | Heat Rating: 7 |
| Pepper | Scotch Bonnet |
| Gluten Free | Not Gluten Free |
| Kosher | Not Kosher |
| Volume | 10.00 |
| Calories | 2.75 |
| Total Sugar | 0.00 |
| Total Carbohydrates | 2.65 |
| Total Protein | 0.00 |
| Saturated Fat | 2.65 |
| Total Fat | 2.75 |
Matouk's West Indian Salsa Picante Hot Sauce